Plantlab Manila Sinantolan 200g

272.00

Category: Tag:
  • 200 grams
  • Made with santol, coco oil, coco milk, onion, garlic, chili, ginger, and bay leaf
  • Storage: Chill once opened
  • Product of the Philippines
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Description

Plantlab Manila Sinantolan 200g

A vegan take on the classic Filipino dish made from grated santol fruit, cooked in a savory, creamy coconut sauce. This 200g pack captures the unique blend of tangy and rich flavors that make sinantolan a beloved Filipino favorite. Perfect as a dip, spread, or side dish, it brings a taste of home with a plant-based twist, ready to enjoy with rice or crackers.